Two eggs cooked to your liking, crispy bacon rashers, grilled tomato, and toast — a timeless classic to start your day.
Three-egg omelette crafted to your taste.
Poached eggs nestled over spiced Greek yogurt, drizzled with chilli butter and fresh herbs — bold and comforting.
Two eggs (fried, scrambled, or poached), beef chipolatas, golden fries, bacon, grilled tomato, and sautéed mushrooms - a breakfast fit for a captain.
A slow-simmered stew of tomatoes, red peppers, garlic, and paprika, topped with creamy avocado and feta. Served with toasted pita bread
Smashed avocado atop toasted sourdough and a cucumber-pickled red onion salad
Toasted bagel with seasoned cream cheese, smoked salmon, cucumber, pickled red onion, fresh radish, and crispy capers
Crunchy toasted granola with creamy Bulgarian yogurt, seasonal fruits, shaved coconut, and toasted nuts.
Two fluffy waffles with mixed berries, maple syrup, powdered sugar, and whipped cream.
Stack of soft buttermilk pancakes with berry compote, maple syrup, powdered sugar, and whipped cream.
A rich Nutella-infused pancake topped with mixed berries, maple syrup, powdered sugar, and whipped cream on the side.
Toasted English muffin layered with bacon, lettuce, and tomato, crowned with perfectly poached eggs and velvety hollandaise sauce.
Delicately smoked and whipped, served with melba toast for an elegant crunch
Crispy golden prawns, lemon aioli, and a dusting of Togarashi spice for a subtle kick
Steamed in our chef’s signature creamy white wine reduction –
classic, yet reimagined
Seasoned and grilled calamari, basil aioli, creamy feta
Parmesan asparagus and romesco sauce
Thinly sliced rare beef, crispy shallots, and a tangy yuzu vinaigrette
Seasoned bone marrow, chimichurri, aged parmesan and toasted ciabatta
Queen prawns seared in olive oil, garlic, white wine, and a hint of chilli,
with toasted ciabatta
Freshly diced tuna layered with avocado, Japanese mayo, and toasted sesame,
served on crispy rice paper
Please enquire with your waiter for our daily soup
Baby gem, parmesan, and soft-boiled egg with anchovy Caesar dressing.
A timeless French-inspired ensemble of tuna, olives, soft egg, and greens.
Roasted baby beets, citrus vinaigrette, corn , toasted walnuts, and pickled onion.
Vibrant heirloom tomatoes, creamy whipped feta, soft avocado and baby cucumber.
Green Beans, soft boiled egg, olives, blistered tomatoes, toasted pinenuts, with mixed salad leaves and a lemon-tarragon dressing.
Served with roasted vegetable pearl couscous and minted yoghurt.
Rich tomato butter sauce with fragrant rice and sambals.
Warm spices, fragrant rice, crispy poppadom, and traditional sambals.
Steamed in our chef’s signature creamy white wine reduction – classic, yet reimagined
Prawns tossed in garlic, chilli and olive oil over linguine.
Charred salmon with broccolini, served in a chilli, coconut & turmeric broth.
Tuna with lemon and dill crème fraîche, legumes, broccolini.
Grilled kingklip topped with toasted breadcrumbs, asparagus orzo, herb oil and root vegetables.
Paired with walnut romesco, grilled vegetables, and seaweed-buttered potatoes
Served with your choice of sauce and starch.
Seasoned and grilled calamari, basil aioli, creamy feta
Queen prawns, calamari, mussels & a portion of the catch of the day. Served with your choice of starch.
Whole grilled kob topped with caper butter topped with mussel, grilled queen prawns and your choice of side.
Grilled line fish, prawns, calamari, mussels & crayfish. Includes one side and one sauce.
A generous feast of line fish, prawns, calamari, mussels & two crayfish. Includes two sides and sauces.
Silky custard infused with South African rooibos and a caramelised sugar top.
Traditional South African dessert served with ice cream.
Paired with berry compote and honeycomb crunch.
Burnt edges, creamy centre — a decadent finale.
Enquire with one of our waiters for the chefs selection of the day.
Vanilla ice cream blended with fresh banana & caramel for a sweet treat
A unique blend of vanilla ice cream & brown butter extracts
Flavours of tiramisu with this creamy delight of vanilla ice cream & tiramisu extracts
A blend of ice cream, chocolate & rose petal extracts for an exotic & indulgent treat
Freshly baked with a delicious infusion of garlic, this roll is the perfect start to your meal
Our classic garlic roll, generously topped with melted cheese, creating a gooey, irresistible delight
Please enquire from your waitron what our fresh soup of the day choices are.
Golden-fried mushrooms with a crisp coating, served with our tangy homemade tartar sauce
Handmade fish cakes, lightly fried and served with a zesty tomato and chive salsa, paired with our homemade tartar sauce
A delicious blend of cheddar, mozzarella, feta, and cream cheese, wrapped in a crispy shell and served with a sweet chili dipping sauce
Golden fried spicy wings served with crispy fries and a side of chili mayo for a flavor-packed punch
Fresh, plump mussels simmered in a creamy garlic and white wine sauce
Tender baby calamari tubes grilled to perfection with a lemon and garlic butter sauce
Enjoy the pure taste of the ocean with our freshly shucked oysters, served with lemon and tabasco
Enjoy the pure taste of the ocean with our freshly shucked oysters, served with lemon and tabasco
Enjoy the pure taste of the ocean with our freshly shucked oysters, served with lemon and tabasco
Tender calamari strips grilled served with lemon butter sauce.
A crisp and refreshing mix of cucumber, tomato, onion, and fresh greens, all drizzled with a sweet honey mustard dressing
A crisp and refreshing mix of cucumber, tomato, onion, and fresh greens, all drizzled with a sweet honey mustard dressing
A traditional mix of crisp greens, juicy tomatoes, creamy feta cheese, and Calamata olives, all brought together with a rich and creamy continental dressing
A traditional mix of crisp greens, juicy tomatoes, creamy feta cheese, and Calamata olives, all brought together with a rich and creamy continental dressing
Cos lettuce, bacon, anchovy dressing, parmesan, and croutons.
Delicate smoked salmon served on a bed of mixed greens, complemented by a tangy remoulade dressing
Oven roasted beetroot paired with creamy blue cheese, fresh rocket, finished with a drizzle of balsamic reduction. A perfect balance of earthy, tangy, and sweet flavours.
Golden roasted cauliflower florets and spiced chickpeas tossed with crisp seasonal greens, cherry tomatoes, cucumber, and fresh herbs.
A refreshing medley of prawns and tender mussels, lightly tossed with crisp seasonal greens, fresh herbs, and a tangy citrus dressing. A vibrant salad that celebrates the flavours of the ocean.
A whole spatchcock chicken, grilled to perfection and basted in your choice of lemon or spicy peri-peri.
Golden fried spicy chicken wings, served with crispy fries and a side of chili mayo for dipping
Our signature fish fillet, deep-fried to golden perfection in a secret batter, served with tartar sauce and your choice of crispy fries, seasoned rice, or a fresh salad
Choose between a succulent calamari steak, grilled plain or blackened, or crispy deep-fried calamari strips, served with tartar sauce, fries, and a side salad
Savor the ocean with fresh mussels simmered in a rich garlic and white wine sauce
Fresh, sustainably sourced linefish, grilled to perfection and basted in a fragrant lemon or garlic butter.
baby calamari tossed in cajun spices with a choice of fries, rice or salad. grilled with a lemon & garlic butter sauce
A premium kingklip fillet, grilled to perfection and served
with fries, rice, or a fresh salad
A luxurious combination of grilled kingklip and queen prawns, served with fries, rice, or a fresh salad
Succulent queen prawns grilled to perfection and served on a
bed of seasoned rice
Indulge in the rich flavor of king prawns, grilled and served on a bed of seasoned rice
Grilled tiger giant prawns, served on a bed of seasoned rice for a truly decadent experience
Served with fries, rice or side salad & your choice of lemon butter, garlic or chilli sauce.
Served with fries, rice or side salad & your choice of lemon butter, garlic or chilli sauce.
400g glazed in Umani rich apricot chutney glaze, served with your choice of side and sauce.
Fresh, sustainably sourced linefish grilled to perfection and infused with bold Cajun spices. A smoky, zesty twist on our classic linefish, delivering a burst of Southern flavour with every bite.
A 200g sirloin steak served on a freshly toasted roll, basted with crispy onion rings and paired with your choice of fries or a fresh salad
Enjoy a tender sirloin steak, char-grilled to perfection and served with fries or a side salad, accompanied by creamed spinach and butternut
A hearty 500g T-bone steak, char-grilled and served with fries or a fresh salad, alongside creamed spinach and butternut
Char-grilled spareribs, basted with our famous marinade and served with your choice of fries or a fresh salad.
A succulent fillet steak, grilled to your liking and served with fries or a fresh salad, along with creamed spinach and butternut
A tender cut of prime beef fillet, expertly grilled to perfection.
Juicy pork spareribs, slow-cooked until tender and flame-grilled with a rich, smoky barbecue glaze.
A timeless favorite, featuring your choice of patty on a freshly toasted bun with all the trimmings
Tender 150g sirloin, flame-grilled and served on a toasted Portuguese bun, smothered in our signature prego sauce and topped with crispy onion rings.
Juicy and flavorful, topped with your choice of black pepper, mushroom, or peri-peri sauce
Two patties, double the goodness, topped with your choice of sauce: black pepper, mushroom or peri-peri.
Spice things up with our Chilli-Cheese Burger, topped with grana padano and our signature chili sauce
A savory combination of crispy smoked bacon and fresh guacamole, creating a perfect balance of flavors
Bacon, salsa & cheddar cheese topped with sautéed mushrooms
Crispy smoked bacon, piquant blue cheese & creamy avo
Two patties stacked for double indulgence.
Enjoy the best of both worlds with a char-grilled sirloin steak (200g and crispy deep-fried calamari, served with fries, rice, or salad
A delicious combination of char-grilled sirloin steak (200g and 3 grilled prawns, topped with a savory garlic sauce and served with your choice of fries, rice, or salad
A mouthwatering combination of char-grilled spareribs and spicy crispy wings, served with chili mayo and fries
8 Juicy prawns paired with tender calamari strips, served with tangy tartar sauce.
3 Queen prawns and seasonal catch with lemon butter.
A signature seafood platter featuring half fried hake, 3 prawns, 3 mussels, and golden calamari strips.
Crispy golden hake served alongside calamari rings with tartar sauce.
Crispy golden hake served alongside calamari rings with tartar sauce.
Classic vanilla ice cream, drizzled with rich chocolate sauce for a simple yet satisfying dessert
A delightful mix of meringue, cream, ice cream, and berry coulis, topped with fresh fruit
Indulge in our sinfully rich dark chocolate mousse
A smooth, baked custard topped with a perfectly caramelized sugar crust, infused with Amarula
A chilled, creamy cheesecake topped with a crunchy vanilla crumble
Crispy chicken nuggets, served with a generous portion of fries
Golden fish cakes, served with fries and a side of tartar sauce
A pure beef patty served with a side of crispy fries
Tender calamari strips, deep-fried to perfection and served with fries and tartar sauce
Grilled or fried served with tart sauce.
A South African classic, rich and creamy
Bold and warming, a perfect finish to your meal
A sweet and indulgent coffee treat
Hazelnut-flavored liqueur adds a nutty twist
A creamy, boozy delight
Vanilla ice cream blended with fresh banana and caramel for a sweet treat
A unique blend of vanilla ice cream and popcorn extracts, smooth and creamy
Indulge in the flavors of tiramisu with this creamy milkshake, blending vanilla ice cream and tiramisu extracts
A blend of ice cream, chocolate, and rose petal extracts for an exotic and indulgent treat
